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Fennel (Foeniculum vulgare) is a flowering plant species in the celery family Apiaceae or Umbelliferae. It is the sole species in the genus Foeniculum. It is a hardy, perennial herb with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world, especially on dry soils near the sea-coast and on riverbanks. The tea tastes a little like licorice, with a relaxing scent.
Fennel has long been thought to strengthen your eyesight, regulate hormones, improve your digestion, and help memory.
It can be enyojed all day.
Fennel tea is particularly effective in relieving abdominal cramps and flatulence. It stimulates digestion and movement in the gastrointestinal tract, which helps relieve cramps. It can also help with menstrual discomfort. It is widely used during breast feeding as there are no negative effects to be expected for the baby.
Organic fennel plant
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