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Seasoning for fish lovers – to refine freshwater or saltwater fish
The blend of exotic ingredients such as lime leaves, cardamom and turmeric as well as the perfect amount of pepper and dill gives your fish dishes a fruity, spicy and pleasantly savoury taste. The seasoning is free from salt, sugar and allergens and is perfect for a healthy diet. Whether you grill, fry or steam your fish, this versatile seasoning is suitable for all types of preparation and fish. It can also be used for vegetarian or vegan dishes.
To unfold the full flavour of these mixed spices, season the fish of your choice with the fish seasoning mix, drizzle it with a little oil and massage the fish spice in well before cooking. This allows the flavours to develop best.
Paprika, coriander, turmeric, fennel seeds, fenugreek, ginger, lime leaves, lemon peel, cardamom, dill, pepper, orange peel, parsley, tarragon
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